Healthcare Catering
Providing nutritionally balanced meals for hospitals and healthcare facilities.
UCC specializes in comprehensive hospital catering services, ensuring nutritious, safe, and customized meal solutions for patients, hospital staff, and visitors. Our ISO 22000:2018-certified food safety protocols and NHRA-licensed nutrition center enable us to meet specialized dietary requirements while maintaining the highest hygiene standards.
Patient Meals – Customized Diets for Optimal Recovery
We recognize that nutrition plays a crucial role in patient recovery. Our dietetics team works closely with healthcare professionals to design therapeutic meal plans tailored to:
Patient Meals – Customized Diets for Optimal Recovery
We recognize that nutrition plays a crucial role in patient recovery. Our dietetics team works closely with healthcare professionals to design therapeutic meal plans tailored to:
- Specialized dietary needs (e.g., diabetic, renal, cardiac, and post-surgical diets).
- Texture-modified meals for patients with swallowing difficulties.
- Nutrient-dense meals to promote healing and overall well-being.
Staff & Visitor Meals – Healthy and Balanced Dining Options
Our hospital catering extends beyond patient care. We provide staff and visitor meal solutions that ensure:
- Balanced, high-protein meals to sustain long working hours.
- Hygienic, on-site or delivered dining solutions for convenience.
- Menu variety with locally inspired and international cuisines.
Dietetics & Nutrition Services – Specialized Meal Plans by Certified Dietitians
Our expert dietetics team ensures that every meal aligns with medical and dietary requirements, supported by:
- ESHA Nutritional Analysis Software – Ensuring precise calorie and macronutrient tracking.
- Continuous quality assessments – Adapting menus based on patient feedback and nutritional effectiveness.
- Therapeutic and clinical nutrition expertise – Supporting long-term patient health through dietary intervention.